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Properties of substance:

4-O-(β-D-galactopyranosyl)-D-glucitol



skc-file

Synonyms:

lactit
lactitol
lactobiosit

Group of substances:

organic

Physical appearance:

white crystals

Empirical formula (Hill's system for organic substances):

C12H24O11

Molar/atomic mass: 344.31

Melting point (°C):

120

CAS №: 585-86-4

Solubility (g/100 g of solvent):

water: 120 (20°C) [Ref.]

Numerical data:

Sweetness potency сompared with a 2% (w/v) aqueous solution of sucrose: 0.3
Sweetness potency сompared with a 10% (w/v) aqueous solution of sucrose: 0.42

References:

  1. Journal of Thermal Analysis. - 1997. - Vol. 49, No. 2. - pp. 812
  2. Mitchell H. Sweeteners and Sugar Alternatives in Food Technology, 2006. - pp. 205-222
  3. Нечаев А.П., Кочеткова А,А., Зайцев А.Н. Пищевые добавки. - М.: Колос, 2002. - pp. 145 [Russian]

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    © Collected Ruslan Anatolievich Kiper, burewestnik@mail.ru